Tag Archives: parsley

Yogurt-Marinated Lamb Kebabs & Grilled Baba Ganoush

Forgot to marinate the lamb, plus, it’s a bit rainy/windy out, so this is waiting until later. Maybe Sunday?

http://smittenkitchen.com/2009/09/grilled-lamb-kebabs-tzatziki/

http://www.seriouseats.com/recipes/2010/04/grilling-baba-ghanoush-ganoush-eggplant-dip-recipe.html

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Smitten Kitchen’s Radicchio, Apple and Pear Salad

(http://smittenkitchen.com/2010/04/radicchio-apple-and-pear-salad/)

My mayonnaise didn’t come together as it was supposed to, but this was a very satisfying and refreshing salad. Yielded a lot, and the bitterness of the radicchio contrasted nicely with the sweetness of the thinly sliced apples and pears. We had with some brioche I made earlier.

Would make this again! Good palate cleanser after some unhealthy (but delicious) food. I’m looking at you, Conrad’s delicious clam strips.